Bee Green Wraps can last up to a year depending on care and use.
For wraps that are used heavily expect less. Taking good care of your wrap will extend its life.
Protect wraps from heat sources such as the oven, microwave, dishwasher, prolonged full sun on a hot day – or anything hot enough to melt wax. Beeswax melts at around 62-62°C, but it begins to soften before getting to that temperature.
Not recommended for raw meat, liquids or foods that are still hot. Some staining may occur when they come in contact with brightly coloured foods such as beetroot.
After each use wash your wraps in cold water with a mild detergent. To remove dried on food don’t pick it off, but leave the wrap to soak for a few minutes in cold water until the food is soft enough to wash away.
After washing rinse, and lay somewhere flat, or drape over something to dry. Once dry, fold your wraps and store somewhere handy so they are ready to go next time you need them.